2017 Program-at-a-Glance

Operational Excellence

Sun 27 Aug 2:00 am to 2:45 am

Event stream:

Speakers:

Kit Zorsch
Client Services Account Manager, Ctuit Software

Presentation title

COGS Troubleshooting 101 a.k.a. Did My Lettuce Always Cost $3,000?

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Sun 27 Aug 2:00 am to 2:45 am

Event stream:

Moderator:

Salar Sheik
Founder, Savory Hospitality

Speakers:

Brad Johnson
Owner, Post and Beam
John Weir
Owner, Cinco
Andrea Borgen
Owner and General Manager, Barcito
Chef Pizzaiolo Ali Haider
Chef & Owner, 786 Degrees
Patricia Perez
Co-Founder & President, Pho Show

Presentation title

How Do You Turn Your New Restaurant into a Standout Restaurant?

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Sun 27 Aug 12:00 pm to 12:45 pm

Event stream:

Speakers:

Kevin Paider
Training Manager, Culinary Software Services - ChefTec

Presentation title

Profit is a Predetermined Figure-Menu Engineering for a Maximum Profitability

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Mon 28 Aug 1:00 am to 1:45 am

Presentation title

Leasing Restaurant Space? Negotiate to Win!

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Mon 28 Aug 3:00 am to 3:45 am

Presentation title

5 Things that Will Make You the Most Profits in Catering

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Mon 28 Aug 4:00 am to 4:45 am

Event stream:

Speakers:

Matthew Favier
SYNQ3 Restaurant Solutions

Presentation title

Automation and AI are Knocking: How Will Your Restaurant Answer?

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Mon 28 Aug 12:00 pm to 12:45 pm

Event stream:

Moderator:

Jackie Gutierrez
Member Services Manager, CRA Helpline

Speakers:

Lukas Clary
Associate, Weintraub & Tobin
Anthony Zaller
Founding Partner, Zaller Law Group
Bruno W. Katz
Partner, Wilson Elser Moskowitz Edelman & Dicker LLP
Katherine P. Sandberg
Attorney at Law, Fisher & Phillips LLP

Presentation title

Legal Center Live at Western Food Expo

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Tue 29 Aug 1:00 am to 1:45 am

Presentation title

Selling or Buying a Restaurant? Learn the Tips, Tricks, and Traps You Will Encounter

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Tue 29 Aug 1:00 am to 1:45 am

Event stream:

Speakers:

Beth Schroeder
Attorney, Raines Feldman LLP
Anthony Zaller
Founding Partner, Zaller Law Group

Presentation title

How to Legally Include Back of House Workers in a Tip Pool

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Tue 29 Aug 3:00 am to 3:45 am

Event stream:

Speakers:

Kevin Wise
Founder & Partner, SCI Business Group

Presentation title

2017 Survival Guide that Every Restaurant Manager and Owner Should Know

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Tue 29 Aug 12:00 pm to 12:45 pm

Event stream:

Speakers:

Jonathan Fraser Light
Managing Attorney, LightGabler

Presentation title

I'm So Confused! New 2017 Wage & Hour Laws, and More!

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