Exhibitor FAQs

Please contact: Paul Pedrow, Show Manager at 475.282.0607 or  paul.pedrow@clarionevents.com.

We offer upgraded value packages to our exhibitors to make exhibiting as cost-effective and as easy as possible. Contact our sales team today for detailed information.

As a Western Foodservice & Hospitality Expo exhibitor, you can receive a booth with standard booth background (pipe and drape), company ID sign, directory listing in the Official Show Directory, standard furnishings (carpet, 6ft table, and 2 side chairs), staff badges (within allotment) and amenities like the lead retrieval app, attendee lists, cleaning, etc. You can also receive VIP tickets imprinted with your company name and free public relations. Contact a member of our sales team to find out what booth package is best for your needs.

• Sunday, August 6, 2023 10:00am to 5:00pm
• Monday, August 7, 2023 10:00am to 5:00pm
• Tuesday, August 8, 2023 10:00am to 4:00pm

The Show is sponsored by the California Restaurant Association.

You will receive emails from the Show team that will include your customer ID and password. If you can't find them or need help updating your listing, please contact Mack Nishball at  mack.nishball@clarionevents.com.

This event is for the trade only! Children under the age of 18 are not permitted on the Show floor, including infants. NO EXCEPTIONS! Photo ID will be required for all attendees.

Exhibitors must have a signed booth agreement and be paid in full in order to request a Visa Letter Invitation. Please note: requests must be submitted on your company letterhead. Please contact Exhibitor Service Manager: Mack Nishball at  mack.nishball@clarionevents.com for more information. We do not send Visa Letter Invitations to attendees.