8 Secrets to Thriving in the Post-COVID Economy
Tuesday, August 25, 2020 - 10:00 am to 11:00 am
Live at Your Table - Multi-Unit - Multi-Unit
Introduction
We are going through the biggest shift that the restaurant industry has ever experienced. How are you feeling right now? Having feeling like fear, doubt, and uncertainty are common. There is a way to conquer these emotions...having a damn great plan!
In this workshop I will take you step-by-step on how to create a plan that will not only help you recover from this pandemic, it will set you up for success in the new post Coronavirus economy that will be created.
If you think you can just go back to the way you did business before and be fine, you’re fooling yourself. It’s going to be a different world for restaurants and those that prep now have the best chances of winning the game!
In this workshop I will take you step-by-step on how to create a plan that will not only help you recover from this pandemic, it will set you up for success in the new post Coronavirus economy that will be created.
If you think you can just go back to the way you did business before and be fine, you’re fooling yourself. It’s going to be a different world for restaurants and those that prep now have the best chances of winning the game!
Related Information
Speakers

All presentations in this stream
- 10:00 am Restaurant Evolution in the Time of COVID-19
- 11:00 am How to Position Your SMB for Growth - Strategic Planning and Positioning for Growth is Key for Small to Midsized Restaurant Chains
- 2:30 pm Focus on Customer Service Like Your Business Depends On It, Because It Does!
- 3:30 pm Operator's Best Practices to Recruit, Retain, and Manage a Workforce in 2020's New Normal
- 2:30 pm Epic Post-Pandemic Beverage Programs