Selling or Buying a Restaurant? Learn the Tips, Tricks, and Traps You Will Encounter
Meet the Author and learn the tips, tricks and traps when selling or buying a restaurant. Free leasing CD for all presentation attendees. Learn how to: - Properly price a restaurant - Market your business for sale - Deal with landlords on Lease Assignments - Determine if you need a lawyer - Using a real estate agent - Using a business broker
Location: Education Station - Booth 1827
All presentations in this stream
- 2:00 am COGS Troubleshooting 101 a.k.a. Did My Lettuce Always Cost $3,000?
- 2:00 am How Do You Turn Your New Restaurant into a Standout Restaurant?
- 12:00 pm Profit is a Predetermined Figure-Menu Engineering for a Maximum Profitability
- 1:00 am Leasing Restaurant Space? Negotiate to Win!
- 3:00 am 5 Things that Will Make You the Most Profits in Catering
- 4:00 am Automation and AI are Knocking: How Will Your Restaurant Answer?
- 12:00 pm Legal Center Live at Western Food Expo
- 1:00 am How to Legally Include Back of House Workers in a Tip Pool
- 3:00 am 2017 Survival Guide that Every Restaurant Manager and Owner Should Know
- 12:00 pm I'm So Confused! New 2017 Wage & Hour Laws, and More!