Presentations

Sustainable CapDI: Salt-Free, Chemical-Free Water Desalination

Tuesday, August 29, 2017 - 3:00 am to 3:45 am
Western Food Expo Education - Hot Trends - Hot Trends

Related Information

Speakers

Bryan Brister
CEO, Voltea

Description

CapDI is an innovative and sustainable way to remove salts and other minerals from water sources for many applications within the Food & Beverage industry; from drinking water in beverages and irrigation water for growers, to laundry water reuse/TDS removal that keeps white linens bright! Bryan Brister, CEO of Voltea, will discuss how salt-free, chemical free CapDI technology helps prevent corrosion and scale in your valuable appliances, all while remaining environmentally responsible and low-cost. 

For additional information on Voltea, please email Heather Leighow, Marketing Representative, Voltea @ heather.leighow@voltea.com 

Location: Theater B - Booth 2054 

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