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You'll receive the latest event updates and announcements and notifications for the lowest admission prices!

OUR TOP 3 REASONS TO ATTEND: 

 

World-Class Education

World-Class Education

The California Restaurant Show brings together world-class education with industry-influencing demonstrations. The Education Program provides the gold-standard, industry-leading educational content that is practical and relevant for today's food service professional. Industry leaders deliver real, applicable business lessons, the latest information on trends and best practices in the market, and their own opinions of what creates success in this 3-day education program. 

 

 

Expanded Product Categories

Expanded Product Categories

We're excited to host another year of the California Restaurant Show at the Anaheim Convention Center. With an exhibitor list boasting hundreds of vendors from food & beverage products, equipment, services, distributors, technology, and more. Click the link below to explore the companies attending this year's show, view the floor plan, and learn about our specialty pavilions. Be sure to check back often as new companies are joining us every day!

 

Competitions and Culinary Demonstrations

Competitions and Culinary Demonstrations

Our Special Events are designed to enhance your experience while attending the California Restaurant Show. Enjoy educational, interactive and entertaining presentations held at our NEW Culinary Innovation Theater. 

 

 

CALLING THE FOODSERVICE INDUSTRY

Whether you’re an independent owner, quick-serve restaurant operator, chef, caterer, baker, bar or nightclub operator, hospital, hotel, or commercial foodservice personnel — join us August 3-5, 2025, at the California Restaurant Show at the Anaheim Convention Center. Join thousands of your peers at the show, where you'll have access to the hottest menu trends, state-of-the-art design and decor, the best in business education, and hundreds of the leading vendors and purveyors dedicated to serving the restaurant & foodservice community — all under one roof.

Watch live culinary demonstrations, competitions, and awards ceremonies and listen in on education sessions in our Education Alley Theaters.  Shop from hundreds of exhibitors, explore the latest in foodservice trends, and join our exciting events - all on the show floor!

We're excited to partner with Chefs Feeding Kids! Thank you so much to all our partners and supporters!

Please note that this is an industry-only event, and not open to the public.  Please be sure to review the full Event Admission and Student Admission Policies below.

INTERESTED IN ATTENDING?   SIGN UP HERE TO GET NOTIFIED AT OPENING!

 

 

Your fascination with food. Your creativity. Your love of people. Your talent for nourishing their bodies and their souls.  Make your plans now for 3 days in Los Angeles where you can focus on all the magic and mystery that attracted you to food in the first place. Give yourself the gift of learning! Spark your creative appetite and turn your passion for the industry into a sustainable business.   Join us for product introductions, education sessions, culinary demonstrations, competitions and more!

Location:

Anaheim Convention Center

800 W, Katella Avenue 

Anaheim, CA  92802

Show Dates & Hours: 

Sunday, August 3: 10 am-5 pm

Monday, August 4: 10 am-5 pm

Tuesday, August 5: 10 am-4 pm

 

Registration/Badge Pick Up:

Sunday, August 3: 9:00 am-5 pm

Monday, August 4: 9:00 am-5 pm

Tuesday, August 5: 9:00 am-4 pm

IMPORTANT EVENT ADMISSION POLICIES: 

EVENT ADMISSION POLICY:  Please note this is an industry-only event and is not open to the public.  To accommodate family-run businesses, we will allow children onto the show floor during official show hours, provided they are accompanied at all times by a parent, guardian or chaperone (21+).  Any child under the age of 18 found unaccompanied on the show floor will be escorted back to the lobby and will have their badge voided with no refund.  This policy applies to all visitors including attendees, competitors, exhibitors, media, etc.  

STUDENT ADMISSION POLICY:  We will be happy to welcome culinary arts instructors onto the show floor as our guests. If you wish to expose your students to the industry through this business-to-business event, students may register at the rate of $30 per person.  Each group of 5 students must be accompanied by a faculty member or chaperone (21+), and the group must remain with their chaperone at all times.  As with the Event Admission Policy, any students found unaccompanied on the show floor will be escorted back to the lobby and will have their badge voided with no refund.  No more than 10 students will be permitted per educational institution.  Please note that if our maximum student allotment is reached, student registration will be closed.  Please note: discount codes are not valid on Student Admission registrations. 

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